Frozen Yogurt for the Fourth

Oh my goodness!  Grand concoction! 

Thanks to a friend for bringing me some Freanna Yoghurt, and thanks to a holiday coming up with family traveling from far and wide to get here, it was time for me to make some frozen yogurt.

You know how my recipes go.  A big thing of yogurt, about a cup of sugar, about a 1/3 cup of cocoa, dash of salt, pour in some vanilla, add some milk… get it going in the Cuisinart.  Fabulous!  Just fabulous!!

You don’t have to look too closely at my photo to see that this is a wonderful taste of the red, white & blue!  Happy Independence Day, Everyone!

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5 Responses to “Frozen Yogurt for the Fourth”

  1. lawaanda calton says:

    Can’t wait to have a taste of that!

  2. Sandy says:

    And I just made a batch using plums that I froze last year. Tomorrow I will make a batch with frozen apricots! Hooray for holidays!

  3. Nicole says:

    What a great idea!!! With all the ice cream I’ve made I never thought to do frozen yogurt!! I will be doing this in the very near future!

  4. Donna McBroom says:

    Sounds yummy!

  5. Sandy says:

    Wow! Today I made the batch with my frozen apricots. Plenty of good old-fashioned sugar. It may be the very best!!

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